Working Lunch for 10

Roast chicken & Kale Caesar Salad

Rotisserie chicken with mojo rojo, spring onions & herbs

Herby Goats Cheese & Potato Frittata

Mushroom, ricotta and truffle quiches with chives

Lemon roasted trout, tarragon and basil, pink peppercorn aioli

+ £20

Smoky harissa & honey chicken with pomegranate and herby yoghurt

Pastrami baguette with mustard mayo, pickles, emmental & rocket

Roast chicken baguette with piripiri mayo & sundried tomato

Buffalo mozzarella baguette with Kalamata tapenade, summer veg, basil & aioli

Pea falafel wraps

Cucumber, jalapeño cream cheese & crispy onion bagel

Miso, lime & peanut roasted chickpeas wrap with cucumber & herbs

Potato salad with cornichons, dill and crispy shallots

Giant cous cous with chickpeas, pickled apricots, spring onion, herbs & pomegranate

Burrata, sherry vinegar roasted grapes, basil, radicchio, pine nuts

Winter super greens salad with seeded granola and tahini dressing

Orecchiette with goats cheese, squash, chilli and pumpkin seed pesto

Roasted sweet potatoes with miso chickpeas, peanuts, lime, cucumber & herb salad

Roasted beetroot, lentil and citrus salad with feta and pine nuts

Maple roasted carrots, pistachio dukkah, green tahini